In a contemporary setting, inventive cuisine to the rhythm of the seasons.
Damien and his team welcome you in a warm and cozy setting or on the terrace.
Inventive cuisine that gives pride of place to local and seasonal products.
Possibility of organizing your work or family meals (Weddings, Birthdays, etc.). Organization of seminars.
Rankings and labels
- The culinary college of France
Location details
Capacity
Opening
Opening hours from January 01 to December 31, 2024 | |
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Tuesday | Opens at 19 p.m. |
Wednesday | Open from 11 a.m. to 15 p.m. and open at 19 p.m. |
Thursday | Open from 11 a.m. to 15 p.m. and open at 19 p.m. |
Friday | Open from 11 a.m. to 15 p.m. and open at 19 p.m. |
Saturday | Open from 11 a.m. to 15 p.m. and open at 19 p.m. |
Prices
Prices | Min. | Max. |
---|---|---|
Menu of the day – Garden Menu | 29 € | - |
Menu price – Asperités Menu | 45 € | - |
Menu price – Menu Conclusion | 65 € | - |
Payment methods
Services
Equipments
Services
Comfort