October 15, 2026
From €16 per adult
Repas du restaurant d'application de Laurière
Thursday, October 15 at 12 a.m.
EREA Laurière 924 route de Laurière 12200 Villefranche-de-Rouergue
Come and discover the menus of the Laurière training restaurant!
Menu:
Plate of cold cuts
Salmon steak poached in court-bouillon, white wine and curry sauce, pilaf rice, glazed turnips and carrot tempura
Cracker choux pastry, light caramel cream
Menus are proposed, prepared and served by the students. Subject to change due to supply reasons.
As seating is limited, please reserve your table in advance.
Dates and times
| Opening hours on October 15, 2026 | |
|---|---|
| Thursday | Opens at 12 p.m. |
Prices
| Prices | Min. | Max. |
|---|---|---|
| Individual all public | 16 € | Not disclosed |