La Dévalade, de la prairie à l'assiette

Friday: Short films and round table to tell the story of summer pastures, imagine the future of our great meadow with farmers, shepherds, scientists, residents, artists.

Saturday: Farm visit, landscape reading and herd sedation.

In the evening, slow-cooked and grilled dishes with: Quentin Bourdy, Le Respounchou – Oriane Journeau – Monique Valette – Antoine Fourès, La Petite Auberge – Lucie and Charles Fuan, La table de Charrou – high school students from food trades.

21 p.m.: The Grand Ball

Poom Poom! – Bougnats Sounds

Flame Folklore – Cocaine

Guts – DJ Set

Full program available in early October